Looking for a simple and savory weeknight dinner? Our plant-based Kung Pao Cauliflower is packed…
The Sylvia CenterMay 20, 2024
Left to Right: Stephanie Diaz and Monica Leung We're thrilled to welcome Stephanie and Monica…
The Sylvia CenterMay 20, 2024
Written by Julie Cerny, TSC Upstate Garden Manager On a crisp, cool morning I step…
The Sylvia CenterApril 17, 2024
Written by Sophie Lipitz, TSC Chef Educator I arrived at cooking at the intersection…
The Sylvia CenterApril 16, 2024
Left to right: Ben Otto, Christina Tobia, Raquel Pelzel, and Arlene Spiegel Last month, TSC…
The Sylvia CenterApril 16, 2024
The Sylvia Center is so excited to introduce EIGHT new members to our team of…
The Sylvia CenterMarch 8, 2024
This lower-sugar recipe is packed with flavor and TSC-student approved, the kids often commenting they…
The Sylvia CenterMarch 8, 2024
Left to right: Nonna, Mom, and Selina (15 years old) holding decorated turkey cupcakes for…
The Sylvia CenterMarch 8, 2024
The Sylvia Center is excited to officially announce the launch of our Culinary Council, a…
The Sylvia CenterFebruary 12, 2024
